The Land of the Rising Sun is home to some of the world’s most popular cuisines. It has become a must visit country not only for international tourists but also food enthusiasts from different parts of the globe. Japan is regarded worldwide as home to some of the most iconic dishes ever produced including sushi, ramen, tempura, sashimi and gyudon, among others. These well loved dishes gained tremendous popularity not only among the locals in Japan but also in a universal scale. With this, Japan is definitely listed among the bucket list of foodies and globetrotters as a top tourist and food destination.
Each of the regions and prefectures in Japan is known for their own tasty, unique and special delicacies or they produce certain distinctive food ingredients that can only be found in their area. For the Japanese, producing their own specialty dishes is a badge of honor. It is their way of also attracting both locals and foreign tourists to visit their place.
Aside from the famous sightseeing tourist spots and attractions in Japan, travellers who come to visit the country would also want to know which areas provide the best and one of a kind gastronomic experience. A recent survey conducted by Diamond Online Polls revealed which prefectures have the most delicious food selection. This survey is participated in by more than thirty thousand respondents with ages ranging from early twenties to late seventies.
Based on the survey, Hokkaido, Fukuoka, Osaka, Nigata and Kyoto emerged as the top five food destinations. Hokkaido is considered as the best place for seafood dishes in Japan. It offers a wide variety of appetizing and flavorful seafoods such as crab, salmon, scallops and uni or sea urchins. Fukuoka, on the other hand, is widely known for its mouthwatering ramen.
If you are into Okonomiyaki, pancakes, omelets and a good mixture of meats and vegetables, Osaka is the perfect place to go. For rice eaters and buckwheat noodle lovers, the survey suggests Nigata as the best choice since it is home to the most delicious variety of rice in the country. Finally, Kyoto is considered as the best place to eat in if you are looking for delectable traditional Japanese cuisines. Its tofu hot pot and nishin soba are certainly a must try.
Reference: What part of Japan has the best food, and what should you eat there?
