Fukushima: please buy our products

Scientists are testing the Fukishima region’s produce after the deadly nuclear accident from the 2011 earthquake and tsunami devastated the city seven years ago.   Seven years after the nuclear crisis caused by devastating tsunami in 2011, extremely high testing from authorities show that the radiation levels from the nuclear reactor at the Fukushima region have gone down to safe levels.   [caption id="attachment_93463" align="aligncenter" width="650"] photo credit to: https://www.scmp.com[/caption]   Japan has set a standard of 100 becquerels or less of radioactivity per kilogram (bq/kg) of food item produced in the region. About 200,000 food stuffs have been tested at... Register/Login


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